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Cheese: Pecorino with GINGER Sicilformaggi 250gr (8.8oz) “Imported from Italy”

$10.00 $9.50

Units Sold: 2

6 in stock

Categories: ,

Description

INGREDIENTS
Pasteurized sheep’s Milk – Ginger powder 0.08% – Rennet – Lactic ferments – salt. Crust treated with ginger powder

ORGANOLEPTIC CHARACTERISTICS
TASTE: Typical of ginger
COLOR: yellow – orange Crust, straw-coloured yellow inside
CONSISTENCY: Compact paste

MILK’S ORIGIN: ITALY
MILKING COUNTRY: ITALY
TRANSFORMATION COUNTRY: ITALY

“Imported from Italy”

Additional information

Weight 8.8 oz

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