The ingredients are carefully selected and boiled slowly, as it was once done, to obtain a broth with a full and natural taste. It can be used at any time during cooking to enrich your dishes and soups with genuine flavor. The product is also suitable for those who follow a gluten-free diet.
How to use
Heart of Knorr broth. Ready to dilute in the pot! For a ready and tasty broth use 4 tubs in 2 liters of boiling water for one minute so that it dissolves completely in a saucepan.
Also ideal in a pan to give flavor to your first courses or side dishes. To enhance your recipes add directly to the pan during cooking.
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