Strengths of Product: Product made from Italian raw materials; it is carefully selected to remove hard parts / grasses / foreign elements and it is shredded into small parts to avoid problems during usage; It is a typical ingredient of the authentic Neapolitan pizzeria.
It does not contain preservatives, dyes, flavor enhancers, sweeteners, hardeners, functional fibers, GMOs. This is a raw material from integrated pest management or in some cases non-certified biological pest management and is produced in the fields with manual collection and selection.
Usage: multitasking ingredient for appetizers, bruschetta, pasta dishes, pizzas, sandwiches, side dishes. Rapini are often combined with pork meat.