Cheese: Ricotta Salata Cheese – (14.10 oz) “Imported from Italy”

$8.99

Units Sold: 61

18 in stock

Category: Tag:

Description

A variation of Ricotta, this pure white, firm, rindless cheese originated in the hot, dry island climate of Sicily. It is made from lightly salted sheep’s milk curd that is pressed and dried, then aged for a minimum of three months. Ricotta Salata has a supple, mild taste. It’s not at all “sheepy” or salty, but rather has a nutty, sweet milky flavor. Extremely versatile, Ricotta Salata can be used in salads and pasta dishes and is ideal for grating.

  • Made from pasteurized sheep’s milk.
  • Photo depicts whole 6 lb. form of cheese.
  • We cut and wrap this item by hand.

“Imported from Italy”

Additional information

Weight 14.10 oz

Reviews

There are no reviews yet.

Be the first to review “Cheese: Ricotta Salata Cheese – (14.10 oz) “Imported from Italy””

Your email address will not be published. Required fields are marked *

You may also like…