Galbani brings Galbanino to your table in the Light variant, the good sweet and versatile cheese that stimulates your imagination in the kitchen with 30% less saturated fat than Galbanino l’Originale; rich in proteins and calcium.
Its soft consistency and delicate flavor makes it ideal to eat alone, accompanied by what you like best, to enrich salads and cold dishes and make your recipes streamlined when hot!
Galbanino Light is made with lots of good milk and without preservatives and its long life is guaranteed by the protective wax.
You can find Galbanino Light in the refrigerated counter of your supermarket in the 230g format.
Store at a maximum temperature of +4 ° C